Why not have lunch about half way during your River Adventure? Stop, Drink & Eat.
While Tubing or Boating on the Delaware River, Stop by at Our Incredible One of A kind Island, for a Real, Delicious, and Freshly prepared Meal. Stay for a quick Ice Cold drink, or Play games & Stay for hours. WE sell wristbands til about 2:30 yet We Stay open until 4:15, after which you must leave the Island. |
Buy a Wristband at River Country for ONLY $12, while reserving your Tube or Boat at River Country, OR
Stop by the Island and Register to be our guest for the Day. Bring some moola. Sorry, NOT available for 2 Hour Tubing. |
47 Incredible acres of Private Island
Easy to Get to - ( About 20 to 30 minutes from River Country's 3 hour Tube ramp) or about 1.5 hours from Tinicum Park. LOOK for : The Dock on the left with a White Canopy with A YELLOW BANNER with "BLUE LETTERING" " ISLAND ADVENTURE MEALS". AS SHOWN BELOW |
The Video Below Gives a quick overview of the Island
Buying a $12 Wristband gets you Access to our Private Paradise and a Great Fresh Meal;
* 1 Hamburger or 2 Hotdogs
* Iced Tea or Lemonade
* Lettuce, Tomato and Condiments
* Potato Chips
* Ice Cream Cup or Cookie depending on availability
* 1 Hamburger or 2 Hotdogs
* Iced Tea or Lemonade
* Lettuce, Tomato and Condiments
* Potato Chips
* Ice Cream Cup or Cookie depending on availability
We Also have a great assortment of Pies, Cakes, and freshly prepared deserts, should you want a little more...
While on the Island, you can also;
* Play Horse Shoes
* Play Volley Ball
* Eat other snacks ala carte
* Candy
* Cake
* Cookies
* Brownies
* Pies
Redeem your wristband on the Island between the Hours of 11:00 am to 4:15 on a Saturday, or Sunday and when you are done visiting our Adventure Island, get back into your Kayak, Canoe, Raft or Tube and Carry On down the river, Make sure to get back to River Country by 7:00pm! So you MUST leave the Island by 4:30pm (although you may not want to).
* Play Horse Shoes
* Play Volley Ball
* Eat other snacks ala carte
* Candy
* Cake
* Cookies
* Brownies
* Pies
Redeem your wristband on the Island between the Hours of 11:00 am to 4:15 on a Saturday, or Sunday and when you are done visiting our Adventure Island, get back into your Kayak, Canoe, Raft or Tube and Carry On down the river, Make sure to get back to River Country by 7:00pm! So you MUST leave the Island by 4:30pm (although you may not want to).
Do you Have A Group of 20 or More and want a more expanded Menu?
Planning a Family Reunion or Corporate Picnic Call the Island Chef - He can make it happen with ease, AND with Menu Choices that turns your Picnic into a Lunch outing your Group will Rave about all year!
Call the Island Chef at - 215-589-3204 OR Email the Island Chef at - chef@delawareriverpicnics.com
The Standard expanded Group meal ( which can be altered ) IS:
(Available to Groups of 20 or more only, unless you work it out with the Chef a head of your outing)
*Grilled chicken cutlets
*Quesadillas
*Hamburgers - (Upgradeable to Veggie *burgers)
*Hot dogs (With New non-gluten grilled wraps if requested)
*Baked beans
*Ziti
*Corn on the cob
*Macaroni salad
*Tortilla bar with chili, cheese sauce
*Iced tea
*lemonade
*Assorted Soda
Pizza is available as an exchange
Special Food, and Substitutes through talking with the Chef ahead of Time
Planning a Family Reunion or Corporate Picnic Call the Island Chef - He can make it happen with ease, AND with Menu Choices that turns your Picnic into a Lunch outing your Group will Rave about all year!
Call the Island Chef at - 215-589-3204 OR Email the Island Chef at - chef@delawareriverpicnics.com
The Standard expanded Group meal ( which can be altered ) IS:
(Available to Groups of 20 or more only, unless you work it out with the Chef a head of your outing)
*Grilled chicken cutlets
*Quesadillas
*Hamburgers - (Upgradeable to Veggie *burgers)
*Hot dogs (With New non-gluten grilled wraps if requested)
*Baked beans
*Ziti
*Corn on the cob
*Macaroni salad
*Tortilla bar with chili, cheese sauce
*Iced tea
*lemonade
*Assorted Soda
Pizza is available as an exchange
Special Food, and Substitutes through talking with the Chef ahead of Time